ABOUT THE RED MUSCADEL
The Rustenberg Red Muscadel is a relatively new wine in our line-up and one which is a passion project for Cellarmaster, Murray Barlow. The wine is made by fortifying grape juice in order to produce a dessert-style wine. Grapes are harvested at high sugar levels, pressed and the juice fortified with neutral grape spirit. This addition preserves the natural flavours of the juice while ensuring that no fermentation can take place in the wine, and also preserving the natural sugar from the grape juice, created a rich, sweet, stable dessert wine.